Since the 1930’s, aluminum/magnesium alloys have been used in the manufacture of pots and pans. an unanswered question is whether the small addition of these metals to our food supply is beneficial, harmful, or of no consequence. what are some examples of foods that will react with aluminum/magnesium pans?
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Since the 1930’s, aluminum/magnesium alloys have been used in the manufacture of pots and pans. an u...
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